how do i make butter chicken?

[Vick]

someone wanna teach me how to do this? like physically come to the ghetto where I live and make me some of this shit so I can watch you...

 

[justAguy]

There are so many chicken dishes that are served in Indian restaurants that use the same curry. They just add some coloring to m ake it look different and maybe one extra ingredient lol. For example, chicken tikka masala, chicken makhani, and chicken korma!!

Not really those are just different names for the same slaughtered animal in the same unheallthy gravy, different restaurants just have different names for them.

 

[sargam627]

Wasn't talking about paneer makhni or anything, you can actually get legit mock meat made out of soy that tastes exactly like it, for those who don't want to sacrifice taste.
[/quote]

Why settle for mock meat when you can easily access COCK(chicken lmao) meat

 

[ban3rg]

whoever mentioned the NO LECHI thing...so true man.

I can't stand when you're eating something and u just crunch down on a lechi...nasty...the taste never goes away.

i HATE that - i can't understand why people still use it. They should use a sachet d' epices

 

[vaibhav]

On a side note to all, you can actually substitute the chicken with a soy alternative and it tastes amazing.
I mean it's still really unhealthy but, I tried it once came out amazing.
If you go to Whole Foods, there is a small section of meat alternatives, which are actually becoming more widely available to regular supermarkets.

YAY! for the vegitarians =)

 

[Jimmy]

There are so many chicken dishes that are served in Indian restaurants that use the same curry. They just add some coloring to m ake it look different and maybe one extra ingredient lol. For example, chicken tikka masala, chicken makhani, and chicken korma!!

Not really those are just different names for the same slaughtered animal in the same unheallthy gravy, different restaurants just have different names for them.

lol?? Didnt i just say?

 

[chef shinderpaul dhillon]

hmmm looks like i created up some hunger on this thread.


pavan you are a chef Ramsey in the making


chall.

i invite all btf members to have some butter chicken and naan with me


i cant promise you how good it'll taste


but with the help of the bulldog committed girls, maybe we could add a LITTLE more zest to it




bhol churiya.

 

[Gabru13]

And in Dessert some Galab jaman

 

[Jeeti]

...and the BTF award for starting the most random thread...goes to...(drum roll please)..


chef shinderpaul dhillon.

 

[Gsimz]

Eh Folk Ha

 

[aman dhaliwal]

i dont know how to make is but...baba chicken in ludhiana has the fucking bestttt boneless butter chicken in the worlddddddd

 

[GidhaRani]

An important addition to a makhni recipe is almond paste - either buy it premade or blanch almonds yourself so you can take the skins of and grind the almonds until the make a paste. It's something a lot of people forget about.

 

[DjDhol-E]

i also put in lechi? b.c i always see my mom put it in when she makes chai.

\\

what does chai have to do with butter chicken? lol

LOLLLL my mom puts a chaah paati in the chaah when she makes it. i guess il throw that in my butter chicken too.