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How do you make a chutney sandwich?

rajkaran

Member
Messages
720
I'd say there are two options depending on Ur preference...

option 1 (like Pooja's): bread, pudhina chutney, cucumber slices, mushed-up paneer...and maybe some salt and laal mirch for taste?

option 2: toasted bread, tamarind chutney, tomato slices, aloo tikki (pan-fried so that they're nice and crispy)...and I imagine adding a mild cheese would add another tasty element?

nomnomnommmm...! I'm thinking about having an option 2 soon...

_____

OR you could try this idea I had the other day...an Indo-American fusion dish...I think I'm gonna call it the Sloppy-Jhummar

imagine this...it's like an all-American Sloppy-Joe:

- toasted burger buns (maybe even the buns similar to those used for bhajiya?)
- instead of a beef patty, use a paneer or aloo tikki patty...***
- instead of chili, use a nice tangy raajma
- maybe add some tomato and cucumber for those who like veggies?
- instead of a side of home-fries, use kurkure snacks...or even better, crispy bhindi (okra) fries sprinkled with some mirch/masala
- maybe serve with pudhina or tamarind chutney?
- serve with a tall, cold glass of lassi (preferably non-sweet)...or jal-jeera soda for those who are brave enough!

lemme know if any of you try it as I haven't tried making it myself...completely veg!

*non-veg alternative: simply replace the paneer or tikki patty with some spicy lamb kabab...hmm, maybe even tandoori shrimp would work? maybe not?
 

Meistro

Asi Shounk Nu Karaiyaan Muschaan Kundiyaan...
Messages
2,065
I didnt even know there was such thing as a chutney sandwich
 

Raji

Member
Messages
135
rajkaran said:
I'd say there are two options depending on Ur preference...

option 1 (like Pooja's): bread, pudhina chutney, cucumber slices, mushed-up paneer...and maybe some salt and laal mirch for taste?

option 2: toasted bread, tamarind chutney, tomato slices, aloo tikki (pan-fried so that they're nice and crispy)...and I imagine adding a mild cheese would add another tasty element?

nomnomnommmm...! I'm thinking about having an option 2 soon...

_____

OR you could try this idea I had the other day...an Indo-American fusion dish...I think I'm gonna call it the Sloppy-Jhummar

imagine this...it's like an all-American Sloppy-Joe:

- toasted burger buns (maybe even the buns similar to those used for bhajiya?)
- instead of a beef patty, use a paneer or aloo tikki patty...***
- instead of chili, use a nice tangy raajma
- maybe add some tomato and cucumber for those who like veggies?
- instead of a side of home-fries, use kurkure snacks...or even better, crispy bhindi (okra) fries sprinkled with some mirch/masala
- maybe serve with pudhina or tamarind chutney?
- serve with a tall, cold glass of lassi (preferably non-sweet)...or jal-jeera soda for those who are brave enough!

lemme know if any of you try it as I haven't tried making it myself...completely veg!

*non-veg alternative: simply replace the paneer or tikki patty with some spicy lamb kabab...hmm, maybe even tandoori shrimp would work? maybe not?
W-O-W. Post of the year?!? the Sloppy-Jhummar....just W-O-W
 

rajkaran

Member
Messages
720
Raji said:
W-O-W. Post of the year?!? the Sloppy-Jhummar....just W-O-W
I'll take that as a compliment? haha thanks

chef shinderpaul dhillon said:
woah there bro, you tryna have a cook off or something?
Nothing like a little friendly competition dude! haha

i cook thai, japanese, and italian too ;)
 
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